01 / ABOUT THE PLACE
About this place
The chicken and okra gumbo, a New Orleans dish, is a good place to start at BARREL HOUSE. Visitors have also singled it out as a recommendation, and it makes a satisfying choice when you want more than a drink at the bar. The menu also features spaghetti with Cajun meat sauce, with the option to switch to penne. If you’re after another way to enjoy Cajun cooking, it’s worth considering alongside the gumbo.
BARREL HOUSE is described as a bar for fans of blues and soul. Some visitors also mention the master’s home cooking and shochu from his native Kagoshima. For a more substantial meal, try the gumbo or pasta; for a lighter bite, there are options such as a two-sausage platter and sardines baked with Parmigiano. Reservations are accepted. The bar is open from 20:00 until 3:00 the following day, except on Sundays.







